Alaska Pollock (Theragra chalcogramma) is a versatile seafood option known for its mild flavor and flaky texture. Found primarily in the nutrient-rich waters of the North Pacific Ocean, especially around Alaska and Russia, this species is highly abundant and contributes significantly to the seafood industry. Rich in protein and low in fat, Alaska Pollock is a nutritious choice for consumer's. Furthermore, it adheres to sustainable fishing practices, promoting responsible sourcing and environmental sustainability